Join Us This Giving Tuesday

Donations Help Benefit San Diegans

Dear Friends,

As we near Thanksgiving and the holiday season, there’s a fundamental truth that gives us hope—that together we can do extraordinary things. Over the past few months, the entire world has been coming together to stand up, help out, give back, and heal. Whether that’s through donations to community organizations, celebrating first responders, or reaching out to a neighbor to help with groceries, generosity is helping the world get through this global pandemic. Together.

As you may know, our organization is all about how food has—and always will— bring people together. It affects all facets of life, culture, and history. On November 30, 2021, Culinary Historians of San Diego will participate in #GivingTuesday, a global day of unity and giving.

Our goal is to raise funds for our organization and our charitable partners. Not only do we need your support, but we also need your help to spread the word. Please tell your friends and family why you believe in our work and encourage them to support us too!

You can donate online here, or by mail. Please make checks payable to Culinary Historians of San Diego, and remit to 3032 Freeman Street, San Diego, CA 92106.

Thank you for your generosity. Please have a safe and healthy Thanksgiving, and thank you for being part of our family.

All the Best,
Martin S. Lindsay, Board Chair
The Culinary Historians of San Diego

Ways You Can Help:



Donate to Culinary
Historians of San Diego

Support helps Culinary Historians of San Diego continue to bring informative presentations and online experiences to the public and benefits the San Diego Public Library.

Or Donate By Mail

Please make checks payable to:
Culinary Historians of San Diego
3032 Freeman Street
San Diego, CA 92106

Donate to
Kitchens For Good

This San Diego organization helps individuals transition from hardships to rebuild their lives. Your support will allow Kitchens for Good to feed vulnerable San Diegans in this time of crisis.

Donate to
Feeding San Diego

Feeding San Diego distributes more than 26 million meals a year across San Diego County in partnership with more than 300 local charities, schools, faith communities, meal sites, and food pantries.

Culinary Historians of San Diego (CHSD) is a non-profit, 501(c)(3) tax-exempt organization. Most gifts are 100 percent deductible as a charitable contribution under Federal and State income tax laws. Please consult your individual tax advisor to determine how much of your contribution is deductible.

Your membership dues make CHSD educational presentations possible and benefit the culinary collection of the San Diego Public Library. CHSD works with but is not affiliated with, the San Diego Public Library and the San Diego Public Library Foundation.